Recipe: Gut Lovin’ Wheelies
From IQS Ingredients • 1 cup Raspberry Chia Jam (see notes) Bake Cookie Dough Recipe • 150 g unsalted butter. • 2 tablespoons rice malt syrup. • 3/4 cups buckwheat flour. • 3/4 cups gluten-free plain flour. • 1/2 cup desiccated coconut. • pinch of sea salt. Marshmallow Filling • 1 1/2 tablespoon I Quit Sugar's...
30 April, 2017